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Mocha Whipped Coffee (Chocolate Dalgona Twist)

BySavannah Ray
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Glass of mocha whipped coffee with chocolate foam and cocoa dust
Close-up of chocolate whipped coffee dusted with chocolate

Mocha Whipped Coffee (Chocolate Dalgona Twist)

The viral Whipped Coffee just got an upgrade — meet the Mocha Whipped Coffee, a chocolatey, café-style twist on the TikTok favorite. It’s rich, frothy, and ready in 5 minutes — no espresso machine required.
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Prep Time 5 minutes
Course beverage, Drinks
Cuisine American (Viral Trend)
Servings 1

Ingredients
  

  • 2 tablespoons instant coffee
  • 2 tablespoons sugar
  • 2 tablespoons hot water
  • 1 teaspoon cocoa powder
  • 1 cup milk cold or warm
  • Ice cubes optional
  • Shaved chocolate or cocoa dust for garnish

Instructions
 

  • Whisk instant coffee, sugar, hot water, and cocoa powder together until light and fluffy (2–3 minutes).
  • Fill a glass with milk and ice.
  • Spoon the mocha foam on top.
  • Dust with cocoa powder or shaved chocolate.
  • Snap a photo — because yes, it’s that pretty. ✨

Notes

💡 Use high-quality cocoa for the best flavor.

💡 Tips

  • Add a dash of vanilla or cinnamon for warmth.
  • Use almond milk or oat milk for a dairy-free mocha.
  • For a dessert vibe, drizzle chocolate syrup inside the glass before adding milk.

💬 Sometimes, comfort just needs a little chocolate.
— From The Recipe Host: Where flavor feels like home.

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