Classic Butter Board (TikTok Viral Appetizer)
This Butter Board is the ultimate viral appetizer — simple, beautiful, and guaranteed to impress. Originating from a TikTok trend that turned rustic snacking into an art form, it’s made by spreading softened butter across a wooden board and topping it with flaky salt, honey, and herbs. Serve it with crusty bread for dipping, and you’ll have a centerpiece that’s equal parts elegant and indulgent — perfect for gatherings, holidays, or cozy nights in.


Classic Butter Board (TikTok Viral Appetizer)
Equipment
- Wooden or marble board
- Offset spatula or butter knife
- Small bowls (for toppings)
- Serving knife or bread knife
Ingredients
- 1 cup 2 sticks unsalted butter, softened
- 1 tablespoon flaky sea salt
- 1 tablespoon honey or hot honey for a kick
- 1 tablespoon olive oil optional, for sheen
- 2 tablespoons fresh herbs — parsley thyme, or chives, finely chopped
- Freshly cracked black pepper to taste
- Crusty bread or baguette slices for serving
Instructions
Prepare the board:
- Use a clean wooden or marble board. (If using wood, line lightly with parchment for easy cleanup.)
Spread the butter:
- With a butter knife or offset spatula, evenly spread the softened butter across the board in swoops or swirls.
Top it off:
- Sprinkle with flaky salt, drizzle with honey, and scatter the chopped herbs.
Add finishing touches:
- Drizzle with olive oil and crack fresh pepper on top for shine and flavor.
- Serve immediately with warm, crusty bread for dipping or spreading.
Notes
🧊 If preparing ahead, keep covered in the fridge and let it soften 30 minutes before serving.
💡 Tips & Variations
- Sweet version: Top with honey, cinnamon, and fruit like figs or berries.
- Savory version: Add roasted garlic, sun-dried tomatoes, or chili flakes.
- Base swaps: Try whipped cream cheese, goat cheese, or herb butter.
- Presentation tip: Use edible flowers or microgreens for a restaurant-style look.
🍽️ Serving Suggestions
- Perfect for charcuterie boards, brunch spreads, or wine nights.
- Pair with warm sourdough, crostini, or crackers.
- Add small bowls of olives, nuts, or fruit on the side for a full appetizer platter.
🧊 Storage & Reheating
- Storage: If any remains, transfer to an airtight container and refrigerate for up to 2 days.
- Serving again: Let butter sit at room temperature for 20–30 minutes to soften before serving.
- Do not reheat — serve at room temp only.

💬 A shared board, simple as butter and bread, reminds us that joy often lives in the little things the flavor, the laughter, the company.
From The Recipe Host: Where flavor feels like home.
