Close-up of creamy cottage cheese ice cream with fruit swirls.
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Cottage Cheese Ice Cream (Viral Protein Dessert)

Cottage cheese ice cream scoops with strawberries and honey drizzle in white bowl

This Cottage Cheese Ice Cream turns a humble fridge staple into a creamy, high-protein treat — smooth, sweet, and full of wholesome flavor. Inspired by the viral TikTok trend, it blends cottage cheese with honey and frozen fruit into a silky ice cream that rivals the real thing. It’s simple, nutritious, and feels like dessert reinvented — proof that even healthy can taste heavenly.

Close-up of creamy cottage cheese ice cream with fruit swirls.

Cottage Cheese Ice Cream (Viral Protein Dessert)

Creamy, high-protein ice cream made from blended cottage cheese, honey, and fruit — a healthy viral dessert that’s surprisingly indulgent.
Prep Time 10 minutes
Course Dessert, Snack
Cuisine American (Modern Trend)
Servings 4

Equipment

  • Blender or food processor
  • Freezer-safe container
  • Spatula

Ingredients
  

  • 1 cup cottage cheese full-fat for creaminess
  • 2 tablespoons honey or maple syrup
  • 1 cup frozen fruit strawberries, blueberries, or mango
  • ½ teaspoon vanilla extract optional
  • Pinch of salt

Instructions
 

Blend:

  • Add cottage cheese, honey, frozen fruit, vanilla, and salt to a blender or food processor. Blend until smooth and creamy.

Taste:

  • Adjust sweetness if needed.

Freeze:

  • Pour mixture into a freezer-safe container. Smooth the top and cover tightly.

Chill:

  • Freeze for 2–3 hours or until firm.

Serve:

  • Let sit at room temperature for 5–10 minutes before scooping.

Notes

💡 Blend until completely smooth — texture makes the difference.

🧊 If it freezes too solid, thaw slightly before scooping for creamy results.
Keyword Cottage Cheese Ice Cream (Viral Protein Dessert)

💡 Tips & Variations

  • Chocolate version: Add 1 tablespoon cocoa powder + drizzle melted chocolate before freezing.
  • Berry swirl: Mix in strawberry or raspberry jam before freezing.
  • Peanut butter banana: Blend in 1 tablespoon peanut butter and half a frozen banana.
  • Tropical twist: Use mango and coconut flakes.
  • Extra creamy: Add 2 tablespoons Greek yogurt for a smoother texture.

🍽️ Serving Suggestions

  • Serve in a bowl with extra fruit and a drizzle of honey.
  • Scoop into cones for a fun summer treat.
  • Pair with warm brownies, waffles, or pancakes for a balanced dessert.

🧊 Storage

  • Store in a covered container in the freezer for up to 1 week.
  • For easier scooping, allow it to thaw slightly before serving.
cottage cheese ice cream served in a glass

💬 Even simple ingredients can turn into something extraordinary — when stirred with a little love.
From The Recipe Host: Where flavor feels like home.

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